Our recipe for success is based upon three fundamental pillars
Finger Food Hits
As market leader, we set your cash register jingling and leave your guests licking their lips – with classic items and numerous trend products from all five continents.
Enjoy the unique selection: the largest hamburger range on the market plus the tasty basic and toppings for wraps, pita & Co.
Center of the Plate
Benefit from an attractive range for the center of the plate: Minced meat specialities, meat convenience and one-pan dishes.
50s-style restaurant featuring lots of chrome and neon and a long bar behind which the food is prepared.
Large frying pan, at the heart of US cuisine. Offers an even temperature and is easy to keep clean.
Restaurant or pub centred around a cinema with elaborate furnishings and special attractions such as open-air cinema or star guests.
Avocado & Tomato Salad
Salad made of avocado, bell pepper, mozzarella, tomato and onion rounded off...
Couscous Taboulé Salad
Salad made of pre-cooked couscous, tomato, cucumber, onion and a light mint...
Risotto with mushroom, carrot, spring onion and parmesan, originally packaged in...
Vitello & Tagliatelle
Veal in tomato sauce with fresh vegetables on a pasta nest, refined with herbs...